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tart

salty

Red Purslane

DELICACY: Purslane has a tart and slightly salty taste, similar to watercress or spinach. It can be eaten raw or cooked, and is often used in salads or sandwiches.

$3.99/ 2 oz

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Perseo has a bitter, spicy flavor, especially when eaten raw. Its often paired with sweet or acidic ingredients to make a salad with balanced flavors. When lightly grilled or roasted it mellows and gains some sweetness.

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